Divos 116 VM19 200L - Średnio alkaliczny preparat do mycia membran NF i niektórych RO
Numer SKU:
7509014
Divos 116 is a high active, foaming, alkaline detergent for the removal of organic & inorganic soiling from high pH RO & NF membranes. Divos 116 is suitable for UF/MF-membranes in combination with Divos ADD3. Divos 116 is hard water tolerant and phosphate-free. Divos 116 is mainly used for dairy
Opis produktu
Divos 116 is a high active, foaming, alkaline detergent for the removal of organic & inorganic soiling from high pH RO & NF membranes. Divos 116 is suitable for UF/MF-membranes in combination with Divos ADD3. Divos 116 is hard water tolerant and phosphate-free. Divos 116 is mainly used for dairy applications with high pH RO & NF. Divos 116 can also be used for beverage & pharmaceutical applications.
• Divos 116 has been tested and approved for use on all types of high pH/ temperature tolerant RO & NF membranes. • Divos 116 is allowed to be used on UF. • Divos 116 is a medium caustic liquid detergent suitable for hard water. • Divos 116 is used for dairy applications and is highly effective in the removal of all types of organic & inorganic soiling. • Divos 116 can be used by itself for dairy RO/NF applications, or in combination with Divos 80-2 (enzyme based product) where tenacious milk soil is hard to remove. • Divos 116 is effective for the removal of organic and inorganic scaling across other RO & NF beverage & pharmaceutical applications.
• Tested on all relevant high pH/temperature tolerant RO & NF membrane types and approved for use by major OEM’s. • Highly effective in the removal of fat, protein and prevents scale build up in dairy applications, increasing cleaning and production efficiency. • When used in combination with Divos 80-2 on problem RO or NF installations processing milk products, it increases cleaning efficiency. • Can be used in beverage & pharmaceutical applications where organic and inorganic soiling is a problem, recovering water fluxes and optimising production capacity. • Gives highly cost effective cleaning performance. • Enhances cleaning efficacy, improving productivity and final product quality.
Divos 116 is used at concentrations of 1-5% w/w (0.8-4% v/v) at 50-60°C for 30-45 minutes on high pH/temperature tolerant RO & NF membranes. The temperature & pH that Divos 116 is used at depends upon the cleaning temperature & pH tolerance of the membrane. Divos 116 containing solutions should be thoroughly rinsed after use to remove them from all food and beverage contact surfaces.
• Divos 116 has been tested and approved for use on all types of high pH/ temperature tolerant RO & NF membranes. • Divos 116 is allowed to be used on UF. • Divos 116 is a medium caustic liquid detergent suitable for hard water. • Divos 116 is used for dairy applications and is highly effective in the removal of all types of organic & inorganic soiling. • Divos 116 can be used by itself for dairy RO/NF applications, or in combination with Divos 80-2 (enzyme based product) where tenacious milk soil is hard to remove. • Divos 116 is effective for the removal of organic and inorganic scaling across other RO & NF beverage & pharmaceutical applications.
• Tested on all relevant high pH/temperature tolerant RO & NF membrane types and approved for use by major OEM’s. • Highly effective in the removal of fat, protein and prevents scale build up in dairy applications, increasing cleaning and production efficiency. • When used in combination with Divos 80-2 on problem RO or NF installations processing milk products, it increases cleaning efficiency. • Can be used in beverage & pharmaceutical applications where organic and inorganic soiling is a problem, recovering water fluxes and optimising production capacity. • Gives highly cost effective cleaning performance. • Enhances cleaning efficacy, improving productivity and final product quality.
Divos 116 is used at concentrations of 1-5% w/w (0.8-4% v/v) at 50-60°C for 30-45 minutes on high pH/temperature tolerant RO & NF membranes. The temperature & pH that Divos 116 is used at depends upon the cleaning temperature & pH tolerance of the membrane. Divos 116 containing solutions should be thoroughly rinsed after use to remove them from all food and beverage contact surfaces.
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